People always say the food is better in New York, and maybe it is… but nothing beats California Farmer’s Market Produce. Laura, the avocado lady, and my good friend has five different kinds of avocados—my current fave is the Pinkerton, which puts even the best Haas to shame. Laura is way too glamorous to be a farmer.
(Got this salad pic from an amazing blog called What’s Gaby Cooking: http://whatsgabycooking.com/tropical-avocado-salad/ – Love it.)
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